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Tim Sutton's climax

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Tim Sutton's climax

Postby liquidtherapy » Sat Nov 21, 2015 5:31 am

Ok was in the store and spotted tim Sutton's climax. So I had to try it. I have to say it smells and tastes like pure tailes, the stuff I save at the end of my run to put back into my boiler with my next run :obscene-moneypiss:
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Re: Tim Sutton's climax

Postby andy1982 » Tue Feb 14, 2017 9:19 pm

True that's disappointing
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Re: Tim Sutton's climax

Postby bigfoot » Sun Feb 19, 2017 6:34 am

That's interesting.
I'm fascinated by the recipes they use - almost a UJSM style recipe...thought the end result would be decent.
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Re: Tim Sutton's climax

Postby bigfoot » Sun Feb 19, 2017 6:34 am

That's interesting.
I'm fascinated by the recipes they use - almost a UJSM style recipe...thought the end result would be decent.
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Re: Tim Sutton's climax

Postby JayD » Sun Feb 19, 2017 9:28 am

Remember how subjective tastes are, whats utterly disgusting to one may be "bloody fantastic" to another, Me personally, I do not like a Whiskey matured in a ex sherry barrel but i do know thousands of other do. food for thought. :obscene-drinkingcheers:
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Re: Tim Sutton's climax

Postby kimbodious » Sun Feb 19, 2017 1:02 pm

JayD, I also don't like whiskys that have been matured in ex sherry or madiera barrels
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50L Beer keg boiler, 2200W element
Modular SS Pot Still 2"
Modular SS CCVM Reflux Column 2"
Modular SS Gin Head 2"
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Re: Tim Sutton's climax

Postby SunShine » Sun Feb 19, 2017 1:37 pm

Me neither, give me a Port barrel matured Whisky every time. Maybe a Stout barrel aged Whiskey after tasting Jamesons cask mates.
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Re: Tim Sutton's climax

Postby just sayin' » Tue Feb 21, 2017 5:05 am

I have yet to taste Tim Smith'sClimax whiskey. I saw him and crew up close at a marketing event in the parking lot as I drove through the lot of a local retail store.
I am not a great fan of white dog, my favorite whiskey is Redbreast single pot stilled Irish whisky. It is matured in both bourbon and sherry casks. It is easy for too heavy handed sherry influence to ruin an otherwise good whisky/whiskey.
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